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The
Great American Smokeout on November 21 provides a fresh opportunity
to kick the cigarette habit once and for all, and may provide
the motivation you need at last.
You
probably know that lung cancer is the most common cancer in the
world, with cigarette smoking accounting for nearly 90% of the
cases.1
But did you also know that smoking may increase you risk of over
50 other diseases?
According
to Elson Haas, M.D., in his book The Detox Diet (Celestial
Arts Publishing 1996)
2,
other serious health problems associated with smoking include
emphysema, heart and artery disease, cancers of the larynx, mouth
and tongue, bladder, pancreas, cervix and kidney, angina, atherosclerosis,
osteoporosis, acute bronchitis, blood disorders, allergies, poor
circulation, varicose veins, impotence, surgical complications,
and many more.
There
is no question that the healthiest move any smoker can make is
to quit immediately, but for many people, this is far easier said
than done.
What
can you do today that can help prepare you to put this important
decision into action? Research
suggests that improving your nutrition now will not only make
quitting easier, it will help you to maintain that potentially
life-saving change for good.
According
to numerous studies, smokers appear to have poorer diets than
non-smokers, which is compounded by the fact that cigarette smoking
depletes the body of many nutrients.
According
to a study in the American Journal of Public Health
3,
smokers in several age, race and sex categories were found to
have lower intakes of vitamin C, folic acid, fiber and vitamin
A than non-smokers, with intake tending to decrease as cigarette
consumption increased, particularly for vitamin C, fiber, and
folic acid.
The study
also found that smokers were less likely to consume fresh fruits
and vegetables, high-fiber grains, and multi-vitamin/mineral supplements
than non-smokers.
This research
suggests that the high cancer risk associated with smoking is
compounded by a reduced intake of the foods and nutrients that
are known to protect you from cancer. Unfortunately, insufficient
levels of these nutrients may contribute to many smoking-related
health issues.
So how does
smoking create nutritional damage? Tobacco smoke contains numerous
compounds emitted as gases and condensed tar particles.
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Many of these
compounds act as oxidants and pro-oxidants, producing free radicals
that damage the body's membranes.
Vitamins C
and E, beta-carotene and selenium are involved in the overall
cellular antioxidant defense against the dangerous effects of
free radicals. However, smoking has been shown to lower the level
of vitamin C and beta-carotene in plasma, in addition to vitamin
E and many key B-complex vitamins.
Additionally,
cadmium, naturally found in tobacco, makes selenium less available
to the body and works as an antagonist to zincan important
co-factor for antioxidant enzymes.4
Moreover,
as Dr. Haas explains, smoking generates an acidic condition in
the body. He recommends that smokers increase their intake of
wholesome foodsfresh fruits, vegetables and whole grainsand
reduce their intake of fats, meat and dairy products, refined
sugar, baked goods, cured or pickled products, food additives
and alcohol.
Dr. Haas asserts
that the increased alkalinity of the blood and tissue resulting
from these dietary changes helps to reduce a person's craving
for and interest in smoking.
Incorporating
a high-potency, full-spectrum, daily multi-vitamin/mineral formula
is a another vital change to make todaywhether you plan
to quit smoking immediately or would like to lay a healthier foundation
to prepare yourself to quit. Research suggests that cigarette
smokers may be especially likely to benefit from dietary supplementation.4
According
to the Foundation for a Smoke Free America (www.tobaccofree.org),
if you have tried to quit smoking and were unsuccessful, take
comfort in the fact that most smokers fail several times before
quitting. Consider
any past failures as part of the journey toward becoming a nonsmoker.
The challenge
is that while 80% of smokers attempt to quit without participating
in any programs, studies show that 95% of these self-reliant people
end up returning to this unhealthy habit. Given these statistics,
you may wish to consider getting some support this time around.
Take advantage
of the following resourcesprovided by the Foundation for
a Smoke Free Americato get the help you need to quit once
and for all.
Contact your
local branch of the American Cancer
Society, American
Lung, or American Heart
Associations, as each have inexpensive and effective, mainstream
smoking cessation programs.
You may also
wish to consider other, physician-endorsed methods, including
nicotine
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replacement in the form of a patch or gum, which are now available
over-the-counter at any pharmacy. These tools can provide initial
benefit by enabling you to address the psychological aspects of
quitting.
Once you have
replaced lifestyle habits and associations connected with smoking,
you can better address the physical nicotine withdrawal.
The Foundation
for a Smoke Free America also provides additional ideas and recommendations,
such as purchasing a "How to Quit Smoking" book or a motivational
cassette tape program in a bookstore and listening to the tapes
while your drive, and seeking out a Nicotine
Anonymous meeting.
This 12-step
program, based on Alcoholics Anonymous, is nonprofit and free,
and can provide great support during this process. Call their
national phone line at 800.642.0666 for the Nicotine Anonymous
chapter nearest you.
Additionally,
if your schedule and budget permit, you may wish to consider an
inpatient program such as the one offered at the St. Helena Hospital
in Northern California. Call 707.963.6360 for more information.
Whatever support
system you choose, you can better prepare yourself for a healthy,
non-smoking lifestyle with positive changes in your diet and exercise
patterns. These include incorporating more fresh fruits and vegetables,
reducing your intake of coffee, alcohol, meats and refined sugar,
adding a daily multi-vitamin/mineral supplement and starting to
walk a minimum of 20 minutes daily, 3 times per week.
These beneficial
new habits will not only make quitting easier, they will also
lay the foundation for a more rapid recovery of your optimal health
and wellness, while greatly increasing your chances of remaining
cigarette-free into the future.
For more information
about creating a Quit Smoking Nutrition Plan, e-mail Kiki Powers
at kiki@aboutnhs.com
or call 408.364.9742.
References
1
Virtamo J.
"Vitamins and lung cancer." Proc Nutr Soc 1999 May;58(2):329-33
2
Elson Haas, M.D. The Detox Diet.
Celestial Arts Publishing, 1996.
3
Subar AF, Harlan LC, Mattson ME. "Food
and nutrient intake differences between smokers and non-smokers
in the US." Am J Public Health 1990 Nov;80(11):1323-9
4
Romieu
I, Trenga C. "Diet and obstructive lung diseases." Epidemiol
Rev 2001;23(2):268-87
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